Tuesday, October 1, 2019

Human Resource Managers Knowledge, Skills, and Abilities


Human Resource Managers: Human Resource Managers need 5 important skills, abilities and certain knowledge:
Skills                                                                                        Abilities
Management of Personnel Resources                                      Oral Comprehension        
Active Listening                                                                       Written Comprehension
Speaking                                                                                   Oral Expression
Social Perceptiveness                                                                Written Expression  
Reading Comprehension                                                            Speech Recognition
And the most important knowledge one can have in this area is Personnel and Human Resources or the knowledge of principles and procedures for personnel recruitment, selection, training, compensation and benefits, labor relations and negotiation, and personnel information systems ("Human Resources Managers: Job Requirements," n.d.).
Food Service Manager
Skills                                                                                       Abilities
Service Orientation                                                                Oral Comprehension
Coordination                                                                          Oral Expression
Speaking                                                                                 Problem Sensitivity
Critical Thinking                                                                     Written Comprehension
Monitoring                                                                              Speech Clarity
And for knowledge    
Customer and Personal Service - Knowledge of principles and processes for providing customer and personal services. This includes customer needs assessment, meeting quality standards for services, and evaluation of customer satisfaction ("Food Service Managers: Job Requirements," n.d.).
Business Teachers, Postsecondary
Skills                                                                                        Abilities
Speaking                                                                                   Oral Expression
Reading Comprehension                                                           Written Comprehension
Instructing                                                                                  Speech Clarity
Active Listening                                                                          Oral Comprehension
Writing                                                                                        Written Expression
The knowledge that is most important in this field is
 Education and Training -  Knowledge of principles and methods for curriculum and training design, teaching and instruction for individuals and groups, and the measurement of training effects ("Business Teachers, Postsecondary: Job Requirements," n.d.).
English Language - Knowledge of the structure and content of the English language including the meaning and spelling of words, rules of composition, and grammar ("Business Teachers, Postsecondary: Job Requirements," n.d.).
These professions do overlap in terms of the skills and abilities as well as the knowledge for the job requirements. I feel that I am qualified in the fields of Human Resource and Food Service Manager, but not college professor. While I have certain skills that make me qualified, such as I can speak clearly, I can read, write, speak and understand English there are certain other requirements that make me unqualified for the job(s). I have an intense fear of speaking in front of large groups, and some jobs require it. I don’t like crowds at all.
References
Business Teachers, Postsecondary: Job Requirements. (n.d.). Retrieved from https://www.myplan.com/careers/business-teachers-postsecondary/requirements-25-1011.00.html
Food Service Managers: Job Requirements. (n.d.). Retrieved from https://www.myplan.com/careers/food-service-managers/requirements-11-9051.00.html

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